Nutrition Services

School Lunch Menus

Director of Nutrition Services Contact Information

(509) 932-4565

Pre-School Menu --------------------------------------------------------------------

PreSchool June Menu

Elementary Breakfast & Lunch Menu -----------------------------

Elementary Breakfast Menu

June Elementary Menu

Junior High Lunch Menu -----------------------------

June

High School Lunch Menu -----------------------------

WHS Menu

Secondary Breakfast Menu -----------------------------

Secondary Breakfast Menu

We believe better-nourished students are ready to learn and do better in class (in-person and online).  When our students have healthy food choices and regular physical activity at school and at home, they learn healthier habits for life.  Wahluke School District is a Provision 2 district, which means meals are served to students at no charge.

Explore Dining for menus.

"Being healthy isn't about inches, pounds, or how kids look - it's about how they feel and making sure they feel good about themselves. So rather than focusing on appearance, it's important to emphasize to kids that when we eat healthy food and stay active, we feel better, and we can perform better in everything we do, from athletics to academics."

Michelle Obama  

   Interview with Morgan Whitaker, www.aol.com. September 10, 2015.

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Staff Directory

Jennie Norton
Director of Nutrition Services
jnorton@wahluke.net
(509) 932-4565

Ruth Best

Susie Bourbonnie

Edelmira Bravo Acevedo

Charlene Dorrell

Chuck Dorrell

Peggy Ellefson

Terri Haupt-Davis

Larissa Hebdon

Teresa Kummer

Amy Long

Victor Longmire

Juana Mendoza

Terry Mitchell

Rodimiro Rosas

Nicole Stout

Yaneli Suarez Romero

Lynda Webber

Gladis Zamora

For all other FNS nutrition assistance programs, state or local agencies, and their sub-recipients, must post the following Nondiscrimination Statement:

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or

  2. fax:
    (833) 256-1665 or (202) 690-7442; or

  3. email:
    program.intake@usda.gov

 

This institution is an equal opportunity provider.